Recipe: Delicious Noom Friendly Instant Pot Brown Rice Chicken Risotto

Noom Friendly Instant Pot Brown Rice Chicken Risotto. Great recipe for Noom Friendly Instant Pot Brown Rice Chicken Risotto. This is a favorite of mine. I love risotto and making it with brown rice lets me feel good about it; it's a green food in Noom.

This is a favorite of mine. I love risotto and making it with brown rice lets me feel good about it; it's a green food in Noom. The Instant Pot lets you toss everything in and heat go, as per usual. You can cook Noom Friendly Instant Pot Brown Rice Chicken Risotto using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Noom Friendly Instant Pot Brown Rice Chicken Risotto

1. You need 2 cups of water.
2. You need 2 tbsp of olive oil.
3. It's 1 of red onion.
4. You need 3 of large carrots.
5. Prepare 1 of large can of diced tomatoes in juice.
6. Prepare 1 1/4 cups of brown rice.
7. It's To taste of salt and pepper.
8. It's 3 of frozen chicken thighs.

The chicken ends up pulling apart nicely and the risotto has that wonderful creamy texture. Ingredients of Noom Friendly Instant Pot Brown Rice Chicken Risotto. Prepare To taste of salt and pepper. Ingredients of Noom Friendly Instant Pot Brown Rice Chicken Risotto.

Noom Friendly Instant Pot Brown Rice Chicken Risotto instructions

1. Always remember to wash the rice. Chop up the onion and carrots. I tend to use baby carrots because that is what I have in the fridge for my kids. It isn't required that the chicken is frozen but it is certainly very convenient..
2. Add water, olive oil, the vegetables, rice, salt, and pepper to the Instant Pot and stir. Then place the frozen chicken in the middle on top of the mixture..
3. Cook on high pressure for 25 minutes and then let naturally cool. Pull the chicken, stir, and serve..

It's To taste of salt and pepper. Great recipe for Noom Friendly Instant Pot Green Bean Jambalaya. The kids love this one and in true Instant Pot form, it is super easy and fast to do. If you want more heat, add an extra tbsp of paprika and/or swap in a spicier sausage. Also, if you want to be a little more traditional, swap out.