Recipe: Appetizing Instant Pot Fragrant Chicken Curry

Instant Pot Fragrant Chicken Curry.

You can have Instant Pot Fragrant Chicken Curry using 14 ingredients and 13 steps. Here is how you cook it.

Ingredients of Instant Pot Fragrant Chicken Curry

1. It's 2 Tbs of butter.
2. Prepare 1 of yellow onion. Chopped.
3. Prepare 1 Tbs of garlic. Chopped.
4. Prepare 1 Tbs of ginger. Grated.
5. Prepare 1 lb of boneless skinless chicken breast. Cubed- bite size pieces.
6. Prepare 1/2 can of diced tomatoes.
7. Prepare 1 Tbs of cayenne powder. (or Indian Chilli powder).
8. It's 1 Tbs of ground coriander powder.
9. Prepare 1/4 tsp of cumin.
10. Prepare 1/2 tsp of garam masala.
11. It's 3/4 tsp of turmeric.
12. Prepare 1 tsp of salt.
13. Prepare 1 tsp of pepper.
14. You need 1 of Bay leaf.

Instant Pot Fragrant Chicken Curry step by step

1. Set Instant Pot to Sauté..
2. Melt butter..
3. Sauté onions until translucent. 3 minutes..
4. Add garlic & ginger. Sauté until soft. 1 minute..
5. Add chicken. Sauté until golden. 5 minutes..
6. Add 1/4 of tomatoes. Stir..
7. Add all spices except Bay Leaf. Mix well and heat just until fragrant. 1-2 minutes..
8. Add Bay Leaf and remaining tomatoes..
9. Press cancel on Instant Pot and reset to Manual for 12 minutes. Seal lid..
10. Allow to naturally vent for 15 minutes then manually release remaining pressure, if any..
11. Remove Bay Leaf..
12. Serve with cauliflower rice. (Basmati rice +/- Naan Bread for carb eaters).
13. NUTRITION: 160 cal. Fat 5.9 g. Sodium 550mg. Carb 6.4g. Protein 16g..